Taste The Good Life

Good company and good food are life’s simple pleasures. Our licensed dietitian collaborates with our Executive Chef and his culinary institute-trained assistants to provide fresh and delicious culinary delights that are tailored to their individual physician orders. Residents can enjoy the luxurious sky-lit dining room or dine in their own room.

“To me, cooking is really an extension of the heart. I believe that the difference between good food and great food is the passion that is put into it. The most important ingredient that a chef can bring in to the kitchen is his love of food, and the desire to share it with others. Food has the ability to make people really happy, and that is what I try to do every day.” -Chef Andrew Gibson